The best stunts and campaigns in one place
Follow us on Twitter

Bacon-flavoured condoms anyone?

Bacon. Condoms. Bacon-*flavoured* condoms – really? Apparently so. The latest innovation from Seattle-based J&D Foods has got people talking. The food company specialise in bacon-based products, from bacon mayonnaise to bacon salt, but this latest stunt follows the likes of the controversial bacon lip balm, bacon shaving foam and bacon coffin(!). The creators claim they want to ‘make your meat...

Tweeters make all the decisions for BrewDog’s newest beer

Beer producers BrewDog are giving all the power to their online fans this week as they create ‘the first democratically designed craft beer’. Control of every decision made about the new drink will go to users of social media, with the beer due to be brewed up and sold following the votes. Every day this week the beer innovators will post a blog at midday, offering three options for various elements...

Samsung Bolts on

The clash of the technology titans shows no sign of abating any time soon. For every fanboy that picks up the latest iPhone, someone else somewhere goes for the Galaxy – as it stands just that tiny bit more affordable, appealing to those not yet seduced by the world-dominating Apple brand.  Samsung’s latest hand is nothing short of amazing – enlisting the fastest man on the planet to help them pip...

Around the World in 80 bricks…

Proving that everyone’s favourite toy are LEGO bricks, is a picture story from Bright PR to support the news that there is now 565 billion bricks in the world, so with the world population at 7.073 billion that is 80 bricks per person! To celebrate this Duncan Titchmarsh, the UK’s only Certified LEGO Professional (what a job) has created a series of exclusive items which he thinks some of our favourite...

Bar creates 1000 calorie Creme Egg cocktail

Proving that simplicity is the key when it comes to PR stunts, a London bar has won a shedload of coverage by devising a Creme Egg Cocktail that contains almost a thousand calories. The ‘Creme Egg mojito’ has been created especially for Easter by mixologist Jack Williams for the Jewel bar, owned by Late Night London. It blends rum and chocolate liqueur with the smashed-up milk chocolate and fondant treats, and...

« Previous Entries